Hydrating Coconut-Mango Alternative Drink
Ripe mango contains natural enzymes that help stimulate a sluggish digestive system. Blending it with light coconut milk from a carton creates a refreshing tropical drink that delivers clean energy without feeling heavy.
Gentle for low appetite, a good day.
Ingredients
- 1/4 cup ripe mango chunks
- 1/2 cup light coconut milk (from a carton)
How to make it
- Combine the mango chunks and coconut milk in a personal blender. Process on high speed until completely velvety and smooth.
A whole-food, plant-based recipe from The Simple Healing Kitchen, created by Karen Khan, RN, RD as a companion to the cookbook for people in cancer care. This is educational nutrition information only — not medical advice. Always consult your care team.